Phytostandard Rhodiola is made from the fresh roots of the plant (frozen after harvesting) whose origin is traced. The manufacturing process, from the patented extraction to the capsule filling, is carried out in France, which allows a traceability of the products from their production to their distribution.
Certified Organic, Phytostandard Rhodiola guarantees that at least 95% of its ingredients are Organic.
New format
Phytostandard Rhodiola is now available in 60 capsules.
A patented extraction process
Each plant can contain up to 250 compounds in its cells. All these compounds together form the totality of the plant.
Not all plant extracts are equal: the extraction process is a key factor in preserving the integrity of the plant compounds.
Phytostandard food supplements benefit from an extraction method that allows a maximum of the plant's compounds to be restored.
The Rhodiola roots are frozen after harvesting so that the compounds are preserved. The roots of the Rhodiola are then ground and extracted using the patented Phytostandard process, which is recognised for its respect for the integrity of the plant's compounds.
The plant extract obtained is alcohol-free. It is then freeze-dried, i.e. dehydrated cold to be put into a vegetarian capsule.
1 to 2 capsules per day, to be swallowed with a large glass of water.
Storage : in a cool, dry place.
Precautions for use:
Not recommended for pregnant or breast-feeding women.
This food supplement cannot replace a varied and balanced diet and a healthy lifestyle.
Excessive consumption may have laxative effects.
To be consumed preferably before the end and batch number mentioned on the bottom of the box.
Do not exceed the indicated daily dose.
Keep out of reach of children.
Phytostandard® organic rhodiola extract(Rhodiola rosea L. roots) (carrier: organic acacia fibre), organic acacia fibre, vegetable capsule, organic rapeseed oil.
Nutritional analysis
Values for 2 capsules
Phytostandard® Rhodiola extract: 442 mg
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